

Add to Cart
JZ-200 Wonton Tortellini Dumpling Ravioli Samosa Maker Machine Tortellini Machine
This high-speed frequency conversion automatic dumpling machine includes automatic skinning system, automatic filling system, automatic package synthesis system and automatic finished product transportation system. Changed the principle of traditional dough dumpling machine twisted dough extrusion molding, using multi-channel pressing surface pressing surface, pressing out the dough and feeling the tendons, overcoming the old dumpling machine, due to the strong extrusion of the auger, the dumplings are hard and the dough is thick. The lack of stuffing has further improved the quality and taste of the dumplings. There is a huge advantage in production speed compared to manual, the highest output can reach about 12,000 per hour. Moreover, it can be used in one machine, and the replacement head can be used to package spring rolls, pot stickers, and enamel.
Technical Parameters
Model | Power | Voltage | Capacity | Size | Weight |
JZ-180 | 1.75KW | 220V | 8000 /hour | 1350*650*1000mm | 220Kg |
JZ-200 | 2.2KW | 220V | 12000 /hour | 1900*760*1350mm | 300Kg |
Machine features
1. The Tortellini Machine is equipped with a control panel, which can adjust the amount of
supply and the amount of stuffing according to individual
requirements, which is simple and convenient.
2, using stainless steel drum kneading surface, the thickness of
the dough is 0.5-2mm, the thickness of the dough can be adjusted by
itself.
3, vertical auger combined with eccentric filling pump synchronous
extrusion stuffing, filling tube with semi-horizon tilt assembly,
to prevent dumplings from appearing into a group, uneven, no
fillings, etc.
4. Tortellini Machine adopts the principle of pressing dough and the principle of making
the dumplings. The size of the dumplings is the same and the
operation is convenient. It is a real imitation hand-made dumpling.
5, rolling brush to dry the flour more evenly, so that the product
shape is stable, to avoid product cracking during production,
greatly reducing the residual adhesion of the skin inside the
machine
Main parts of dumpling machine
Dough conveying bracket, stainless steel pressing roller, dough
thickness adjustment hand wheel, filling system, wrapping system,
molding die, food grade conveyor belt, control panel, etc.