Spiral Bakery Dough Mixer High Efficiency Multifunctional 3 Phase Electric

Brand Name:WXSANKO
Certification:ISO,CE
Model Number:SK-50T
Minimum Order Quantity:1 unit
Delivery Time:15 DAYS
Payment Terms:L/C, T/T
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Address: No.1 Building, Wangxi Industrail district, zhangjiagang city, Jiangsu province, China
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Product Details

25kg flour mixer bakery dough mixer electric spiral mixer dough kneader


Production description:


25kg flour mixer bakery dough mixer electric spiral mixer dough kneader use 3 phase electric , and has two motor , one is for bowl moving , the other one is for spiral moving . and the bowl can change the direction when mixing dough. We have five type available : SK-25 ,SK-50T,SK-80T,SK-120T,SK-150T with the capacity of 15kg,25kg,50kg,75kg,100kg and this weight is for the flour weight, if you want to check with dough , the capacity will be 30kg,50kg,80kg,120kg,150kg.

25kg flour mixer bakery dough mixer electric spiral mixer dough kneader belt of the mixer is “ Gates ” brand from USA , the surface is not smooth ,that helps to let heat emission and not slip .The bearing one from Japan NSK brand and another is USA UBC brand.


General information:


Place of Origin:Jiangsu
Brand Name:WXSANKO
Model Number:SK-50T
Certification:CE,ISO

Business item:


Minimum Order Quantity:1
Price:FOB Shanghai 1100 USD
Packaging Details:Wooden Crates or Carton
Delivery Time:1-30 working days
Payment Terms:T/T or LC at sight
Supply Ability:30 Units/Month

Character:


Item: 25kg flour mixer bakery dough mixer electric spiral mixer dough kneader

Belt brand: USA “ Gates “

Bearing: Japan NSK and USA UBC brand

Bowl material: Stainless steel

Capacity:25kg flour, 50kg dough

Power:Electric


Key words:


Bakery dough mixer

Dough kneader

Flour mixer


Product introduction:


25kg flour mixer bakery dough mixer electric spiral mixer dough kneader are the main equipment for food processing. It can make the flour and water (sometimes with the edible oil, sugar, other food or food additives) mixed into dough. Its application plays a very important role in saving labor, and increasing of efficiency.
It has the characters of well-adaptability, compact structure, good sealing performance, uniform mixing. convenient discharging dough, less power consumption and low noise.
It is widely used in hotel, restaurant, food processing unit and other catering units.


Specification:


ModelSK-25SK-50TSK-80TSK-120A
Capacity(KG)Flour15255075
Dough255080120
Voltage(V)380380380380
Power(KW)2.23.55.37
Spiral speed(rpm)1st Speed140135125130
2nd Speed280270250260
Weight(KG)135320550830
O.D(mm)550*860*1070610*960*1250750*1120*1300830*1310*1450

Application:

  1. Dough mixing
  2. Bread make

Advantage:


1. NSK, UBC bearing

2. US brand Gates belt


Notice:


Keep the machine working in a clean surrounding and clean it regularly. Please don't let solids mix into the bowl, the machine may be stucked ,it is harm to the machine. Do not keep the machine working stopless for a long time,let it have a rest. Check the gear box regularly, if the lubricating oil is not enough,please add it. If the machine cann't work, it is better to let the technician to repair it.


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China Spiral Bakery Dough Mixer High Efficiency Multifunctional 3 Phase Electric supplier

Spiral Bakery Dough Mixer High Efficiency Multifunctional 3 Phase Electric

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