Marshmallow Processing Line Marshmallow Production Line Snack Machine

Brand Name:PANDA MACHINERY
Certification:CE, ISO
Model Number:PD600/PD800/PD1000/PD1200/PD1600
Minimum Order Quantity:Negotiation
Delivery Time:30 Work Days
Payment Terms:T/T
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Location: Shanghai Shanghai China
Address: BUILDING C, NO.888 HUANHU WEST 2ND ROAD,LINGANG NEW AREA,CHINA(SHANGHAI)PILOT FREE TRADE ZONE
Supplier`s last login times: within 38 hours
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Product Details

Marshmallow Processing Line Marshmallow Production Line Snack Machine:


1.Brief Description:

1.1 Marshmallow machine line is advanced equipment which can continuously produce various kinds of marshmallow under a strict sanitary condition.

1.2 This line can automatically produce high-quality different shape marshmallow.


2.Reference Photo of Extruded Marshmallow Production Line:

3.Extruded Marshmallow Samples:


4. Feature of Marshmallow Extruding Production Line:

4.1 In the pre-mixer, all the ingredients to be dissolved and cooked.

4.2 Then the basic slurry is continuously pumped to a cooker till the final moisture level is reached.

4.3 After cooking, the slurry will be cooled and mixed with a separate whipping agent solution.

4.4 Then the cooled “marshmallow base” is passed through the continuous aerator.

4.5 The product then be divided and injection with different colors and flavors.

4.6 The multi-color product is extruded ,and transported on a cooling conveyor for cooling down;

4.7 The conditioned marshmallows are dusted top and bottom with starch, or a mixture of both starch and icing sugar in a separate dust cabin; the product is cut to the required length here.

4.8 The dust cabin is kept under a strict control to prevent the “dust” spreading throughout the plant. The excess starch/sugar is removed.


5.Technical Parameters:

ModelPD600-1600
Output100-500KG/H
Weight per piece3-10Grams/Pcs
Product diameter20-50MM
Steam consumption250-1000KG/H
Steam pressure0.2-0.6MPa
Power consumption35-150KW/380V
Compressed air consumption1.5-2M³/Min
Compressed air pressure0.6-0.8MPa
Indoor temperature20-25℃
Indoor humidity45-55%
Gross weight8000-20000KG
Line length25M

6.Marshmallow Production Process Flow Chart:



7.Contact Information:

Mr.Paul Wang MOB/Wechat/Whatsapp:+8613795369808 +85257637597 Email: paul@pandamachinerysh.com

Ms.Isabel Lee Whatsapp:+85246596619 Mob/Wechat ID: +8613127731236 Email: isabel@pandamachinerysh.com

Websites:www.biscuitprocessingline.com www.pandamachinerycn.com www.pandamachinerysh.com

China Marshmallow Processing Line Marshmallow Production Line Snack Machine supplier

Marshmallow Processing Line Marshmallow Production Line Snack Machine

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