Margarine Available Pastry Dough Laminating Machine with Italy Technology Fat Pump

1.Commercial dough sheeter line description

ZKS900 pastry dough lainating machine owns wide product variety in industrial scope , as the croissant ,danish pastry , puff pastry , yeast dough , pizza dough , flatbread ,donut etc . many pastries need different fat inside , margarine ,fat ,butter etc . before the laminating process , the fat is runiformly fed onto the dough band and then be folded , the quality ,uniformity,and the product taste is highly depend on the fat fellings .
This dough laminating machine is configured with Italy high technology fat pump and always give a perfect performance .

2. The fat pump details of zks900 dough laminating machine

1 ) Different fillings are available , the butter ,margarine ,butter etc.
2 ) Spiral propelling the fat out , high stability
3 ) Auto fat block conveyor elevator
4 ) Zozzle is adjustable to control the size of output fat band
5 ) Easy to clean , most parts of the pump is detachable
6 ) Less fat remnant , less waste

3. Configuration details

4. Service

We supply prompt oversea service include installation ,commissioning, maintenance ,training and other technical support , spare parts would be sent at the first time . after-sales team always ready to give prompt service .

ZKS900 PASTRY DOUGH LAMINATING MACHINE

ZLINE was founded in the year 2008 with a subsidiary of SOLO bakery. Yeras'growing makes ZLINE be the leading industrial bakery line manufacturer in China。We mainly give industrial bakery line solutions and turnkey solutions to worldwide customers ;

Powerful products ;

1). Pastry laminating line for preparing pastries dough automatically in industrial ouput.

2). Pastry making-up lines for puff pastry, croissants,Danish pastry, palmier, pastry pies and so on.

3). Bread lines such as for toast , burger, baguettes, French bread,and other bread with or without stuff, etc.

4). Pizza production line. Semi-automatic or fully automatic line.

5). Pita production line with or without online fermenttaion system.

6). Flatbread lines such as for tortilla,roti, paratha,lavash, Msmen and others.

7). Cake lines , both cake aeration machines and full cake line for cupcakes, Swiss roll, layer cakes.