Product Details
High Quality Bakery Mini Waffle Maker Kitchen Food Equipment
Commercial Ice Cream Waffle Cone Machine For Restaurant
Egg Tart Press Maker Commercial Egg Tart Machine
Description
Main Features:High flexibility. With different rolling station.
a wide variety products can be produced.1.Export exclusive model
2.10000pcs/hour for standard cone
3.Highly automated for manpower saving
4.Mechanically synchorized with high stability and reliability
5.Newly designed cone transferring system
6.Production line layout can be designed according to customer's
factory floor plan
Company Profile
With more than 70 years cone baking experience before developing
our first STARLAND automatic cone production system, a fully
mechanical-operated automatic machine comes to our mind:
Simple-to-use,easy-to-maintain and reliable. The machine evolved in
the past 20 years to become faster, more efficient and
eco-friendlier. They make decent cones too.
Today, we still enjoy baking cones. Baking cones and building
machines are equally important to us. It provides us unlimited
possibilities to develop new cones or related products for
customers. Sometimes, you need a new recipe, a new machine or even
a new system to create a new cone products. We feel that we have
made contribution to the industry when clients' new products
succeed in the market.
In China and Hong Kong, we are supplying to global ice-cream brands
and international chain stores. The productions in our cone factory
are all produced by STARLAND machines. The cones are subjected to
the most stringent standards and inspection by our clients. We sell
neither cones nor machines. We help you from cones to solution.