Fruit Industrial Freeze Dryer Machine Vacuum Freeze Drying Equipment

Brand Name:Melton
Certification:CE/ISO/GMP
Model Number:Customized
Minimum Order Quantity:1 Piece (Min. Order)
Delivery Time:5-8 work days
Payment Terms:L/C, T/T
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Location: Changzhou Jiangsu China
Address: No.27-1,Shijiaxiang Industrial Park,Zhenglu Town,Tiangning District,Changzhou City,Jiangsu Province,China
Supplier`s last login times: within 1 hours
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Product Details

High Quality Beef Vacuum Freeze Drying Equipment. Chicken Heart Dryer. Drying Machine For Pork Liver Powder


Descriptions


Vacuum freeze dryer, also known as sublimation drying, abbreviated as FD is a way of drying material that will be in the freezing state, at low temperature, in a vacuum sealed environment, that is, to heat the water in the frozen matter directly from a solid to a vapour and to be trapped by a water catcher. the whole system consists of six components, a drying chamber, a condenser(a water catcher), a heating system, a vacuum system, a refrigeration system and an electrical control system.


Principle


Vacuum freeze dryer is to freeze the dried goods below the temperature of three-phase point, and then sublimate the solid water (ice) in the goods directly into vapor under the vacuum condition, remove it from the articles, and make the goods dry. After the material is pretreated, it is frozen quickly, then sublimated and dehydrated, and then packed in the post-treatment workshop.Vacuum system establishes low pressure condition for sublimation drying bin,heating system provides sublimation latent heat for material, refrigeration system provides cooling capacity for water catcher and drying bin. The quality requirements of freeze-dried products: unchanged biological activity, uniform appearance, full shape, firm structure,Good rehydration and low residual moisture. In order to obtain high quality products, we should have a comprehensive understanding of the theory and technology of freeze-drying. The freeze-drying process consists of three steps: pre-freezing,sublimation and re-freeze-drying(analytical drying). Reasonable and effective shortening of freeze-drying cycle has obvious economic value in industrial production.


Features


1. The advanced control system ensures the quality of freezedried products.


2.Drying chamberwater catcher, vacuum pipeline and other related parts of freeze-dried products are made of sus304 material,which conforms to GMP standard.


3. The refrigeation system adopts low temperature refrigeration, which fully meets the technological requirements of freeze-dried products.


4.The design is standardized and reasonable to ensure easy operation and maintenance.


5. Adopt Two-stage or multi stage vacuum system to ensure the process vacuum requirement in the production process to meet the reasonable freeze-drying time.


6.Low energy consumption design principle, energy saving and environmental protection.


7.Process design according to the reasonable needs of customers.



Main Application


The vacuum freeze dryer is suitable for drying high-grade raw materials, Chinese medicine pieces, seafood, wild vegetables, dehydrated vegetables, food, fruits, chemical drug intermediates and other materials.



Product Parameters


Product ModelKWD-HFD-1KWD-HFD-4KWD-HFD-6
Freeze-dried Area0.1 square meter0.4 square meter0.6 square meter
Cold Trap Coil Temperature<-40ºC (no-load)
Ultimate Vacuum15pa (no-load)
Power Supply220V 50HZ
Power750W1100W2300W
Handling Capacity1-2KG / batch4-6KG / batch6-8kg / batch
Layer Spacing45mm45mm50mm
Weight50KG80KG120KG
Material Tray Size140mm x 278mm three layers200mm x 450mm four layers300mm x 400mm four layers
Dimension400mm x 550mm x700mm510mm x 700mm 850mm700mm x 800mm x 1300mm

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China Fruit Industrial Freeze Dryer Machine  Vacuum Freeze Drying Equipment supplier

Fruit Industrial Freeze Dryer Machine Vacuum Freeze Drying Equipment

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