Non Stick Cast Iron Sizzle Platter Oval Cast Iron Steak Plate
Certification:BSCI/SGS/ISO9003
Model Number:OEM
Minimum Order Quantity:1000PCS
Delivery Time:30-50 days
Payment Terms:LC TT
Place of Origin:HENAN
Contact Now
Add to Cart
Verified Supplier
Location:
Zhengzhou Henan China
Address:
907, LONGZI LAKE SQUARE B ,ZHENGDONG NEW DISTRICT PING’AN AVENUE SOUTH ZHENGZHOU CITY ,HENAN CHINA
Supplier`s last login times:
within 2 hours
Product Details
Company Profile
Product Details
NON-STICK Oval Pre-Seasoned Cast Iron Steak Plate With Wooden Base
& Gripper
PRE-SEASONED: 100% natural vegetable oil. þHEATED EVENLY: Cast iron
has excellent heat retention. COOKING RANE: Cast Iron Steak Plate works on all cooking ranges such as gas, electric cooktop,
ceramic, stove top, induction and camping fire except oven. Pouring
spout for easy pouring of excess grease and soup without dripping
onto the table. Cast Iron Steak Plate comes with a wood base, which is useful when the steak pan is hot
and useful to serve.
Key Features of Cast Iron Steak Plate
- COOKING RANG: Cast Iron Steak Plate can be used on the stove top, over a campfire, and induction cooktops.
- CAMPING: Great option for campers to use when cooking over an open fire.
- SAFE to 500℉/260℃: It can withstand high temperatures .
- DURABLE: This Cast Iron Steak Plate is made of sturdy cast iron material that guarantees years of repeated use.
Specifications of Cast Iron Steak Plate
Size27.5X17.5X2cm
ColorMatt black
ApplicationGas, Electric, Induction Stove tops,Oven,Camping fire
CoatingPre-seasoned
PackagePoly bag+carton box
SampleAvailable
OEM & ODMAcceptable
CertificationBSCI/SGS/ISO9001
Commercial BuyeAmazon, Specialty Stores, TV Shopping, Department Stores, Super
Market
CustomizationLogo / Packing (Min. order 801 pieces)
Product Details
Its non-stick pre-seasoned coating is free of synthetic chemicals, the more you use ,it helps build and preserve its seasoned coating naturally. Avoid cooking acidic foods that may compromise your seasoning.
FAQ:
1.How to clean Cast Iron Cookware?
- Use water or a mild soap to clean cast iron pans. (Strong detergents, metal cleaning pads and dishwashers are not recommended as they will remove seasoning)
- Use paper towels or a lint-free wipe to dry quickly and completely.
- Heat the pan and coat it with a layer of vegetable oil.
- Cast iron Pots and pans should be hung or kept in a dry place.
2.How can we guarantee quality?
According to the customer's requirements, we can provide the test reports required by the customer's market, such as FDA/SGS/LFGB, etc.
3.Can You Provide OEM Service?
We can customize cast iron cookware to meet your requirements. Lids, knobs, handles, shapes, colors, logos, and packaging can all be customized according to your needs.
Non Stick Cast Iron Sizzle Platter Oval Cast Iron Steak Plate
Inquiry Cart
0