Rust Proof Chinese Wok Pan Pre Seasoned With Glass Lid ISO9001
Brand Name:ZhongShuai
Certification:BSCI/SGS/ISO9003
Model Number:OEM
Minimum Order Quantity:1000PCS
Delivery Time:30-50 days
Payment Terms:LC TT
Contact Now
Add to Cart
Verified Supplier
Location:
Zhengzhou Henan China
Address:
907, LONGZI LAKE SQUARE B ,ZHENGDONG NEW DISTRICT PING’AN AVENUE SOUTH ZHENGZHOU CITY ,HENAN CHINA
Supplier`s last login times:
within 2 hours
Product Details
Company Profile
Product Details
Rust Proof Chinese Wok Pan With Glass Lid
Our Chinese woks are highly insulated to lock in the juices in
ingredients. Specially designed wok shape. Higher walls for maximum
heat transfer area, heat is better distributed on the walls and
less concentrated on the bottom of the wok.
Key Features of Chinese Wok Pan
Versatility: The flat bottom wok is more suitable for home use and can be placed on any stovetop such as electric, induction, gas and other heat sources. You can also use the Chinese wok to cook healthy dishes such as braising, frying, stir-frying, and stewing.
Vertical Lid: The vertical lid is designed for a more comfortable grip. You can let it stand on the countertop.
Affordable: Chinese wok pans are relatively affordable compared to other materials.
Durable: Chinese Wok Pan can withstand high temperatures and are less prone to damage and have a longer life span.The flat bottom wok is more suitable for home use and can be placed on any stovetop such as electric, induction, gas and other heat sources. You can use the Chinese wok to cook healthy dishes such as braising, frying, stir-frying, and stewing.
Specifications of Cast Iron Chinese Wok Pan
Size32/34/36cm
ColorMatt black
ApplicationGas, Electric, Induction ,All Stove
CoatingPre-seasoned
PackagePoly bag+carton box
SampleAvailable
OEM & ODMAcceptable
CertificationBSCI/SGS/ISO9001
Commercial BuyeAmazon, Specialty Stores, TV Shopping, Department Stores, Super
Market
CustomizationLogo / Packing (Min. order 1000 pieces)
Product Details
Cast Iron Chinese Wok Pan transfer heat evenly, so that food is cooked at a more even temperature.Our wok pan have 3 sizes,it can serve at least 4-6 people,making it perfect for the whole family or small gatherings.
FAQ:
1.How to clean Cast Iron Cookware?
- Use water or a mild soap to clean cast iron pans. (Strong detergents, metal cleaning pads and dishwashers are not recommended as they will remove seasoning)
- Use paper towels or a lint-free wipe to dry quickly and completely.
- Heat the pan and coat it with a layer of vegetable oil.
- Cast iron Pots and pans should be hung or kept in a dry place.
2.How can we guarantee quality?
According to the customer's requirements, we can provide the test reports required by the customer's market, such as FDA/SGS/LFGB, etc.
3.Can You Provide OEM Service?
We can customize cast iron cookware to meet your requirements. Lids, knobs, handles, shapes, colors, logos, and packaging can all be customized according to your needs.
Rust Proof Chinese Wok Pan Pre Seasoned With Glass Lid ISO9001
Inquiry Cart
0