5.5Qt Enameled Cast Iron Dutch Oven - Perfect for Baking Bread & Sourdough, Oven-Safe

Certification:FDA
Model Number:26cm
Place of Origin:CHINA
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Location: Zhengzhou Henan China
Address: 907, LONGZI LAKE SQUARE B ,ZHENGDONG NEW DISTRICT PING’AN AVENUE SOUTH ZHENGZHOU CITY ,HENAN CHINA
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Product Details

Product Description

The COOKNEXA 5.5Qt enameled cast iron Dutch oven is the ideal choice for baking enthusiasts, specially designed for Baking Bread and Sourdough. Its heavy-duty cast iron construction ensures even heat distribution, while its high heat resistance allows bread to achieve a crispy crust and soft interior. The tight-fitting lid traps steam, creating the perfect baking environment for sourdough. Additionally, this Dutch oven is compatible with all stovetops, including gas, induction, and ovens.

Key Features

  • Perfect for Baking Bread & Sourdough - The tight-fitting lid traps steam, creating a professional baking environment.

  • High Heat Resistance - Oven-safe up to 500°F, ensuring even bread expansion.

  • Enameled Coating - Easy to clean, non-stick performance, and preserves bread flavor.

  • Even Heat Distribution - Heavy-duty cast iron structure ensures uniform heat for perfect baking.

  • Versatile Use - Ideal for baking, braising, simmering, and frying.

OEM Customization Advantages

  • Available in multiple colors: red, blue, green, black, and more.

  • Custom branding options available for logo printing.

  • Various packaging options suitable for e-commerce and retail stores.

Product Specifications

SpecificationDetails
Capacity5.5Qt
Diameter10 inches
MaterialEnameled Cast Iron
Heat ResistanceUp to 500°F
Compatible StovetopsGas, Induction, Oven
Color OptionsRed, Blue, Green, Black, etc.

Frequently Asked Questions (FAQ)

Q1: Is this enameled cast iron Dutch oven suitable for baking sourdough?
A: Yes, this Dutch oven is specially designed for Baking Bread and Sourdough, ensuring even heat distribution for a crispy crust and soft interior.

Q2: Can I use this Dutch oven in the oven?
A: Yes, it is oven-safe up to 500°F, making it ideal for baking, roasting, and slow cooking.

Q3: Does this enameled cast iron pot require seasoning?
A: No, the enamel coating is pre-treated and ready to use, eliminating the need for seasoning.

Q4: Is this Dutch oven compatible with induction cooktops?
A: Yes, it is suitable for gas, induction, and oven use, providing versatility for all cooking needs.

Product Highlights

Perfect for Baking Bread & Sourdough – Traps steam for a professional bread baking experience
High heat resistance (500°F) – Oven-safe for crispy crust and soft interior
Durable enameled coating – Easy to clean, long-lasting, and preserves food flavor

China 5.5Qt Enameled Cast Iron Dutch Oven - Perfect for Baking Bread & Sourdough, Oven-Safe supplier

5.5Qt Enameled Cast Iron Dutch Oven - Perfect for Baking Bread & Sourdough, Oven-Safe

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