Product Details
Basic Info.
Certification
BRC, ISO, FDA
Packaging Material
Plastic
Application
in Food Industry
Transport Package
Leather Bag
Production Capacity
1 Milllion Metric Ton Per Year
Red yeast rice has been used in China for centuries as both a food
and as a medicinal substance. red yeast rice is obtained through
fermentation of Non-Gmo rice with monascus purpureus which is made
from high-quality& non-genetically modified rice with natural
solid- liquid fermentation and state out of a natural lovastatin
(Monacolin K),have a good stability and good effects on lowering
cholesterol.
Monacolin k: the benefit of red yeast rice is attributed to the
presence of HMG-COA reduetase inhibitor ,that control the amount of
cholesterol produced in the liver ,it has been hypothesized that
relatively high concentrations of unsaturated fatty acids and other
natural compounds found in Red Yeast rice may work in concert with
HMG-CoA reductase inhibitors to provide additional health benefit.
Ergosterol:prevent osteoporosis.
Y-aminobutyric acid:reduce blood pressure.
Natural Isoflavone:prevent menopause Syndrome and osteoporosis.
1. Red Yeast Rice 0.2%~5% Monacolin K 2. Water soluble Red Yeast Rice 01%~3% Monacolin K 3. Oat Red Yeast Rice 0.2%~1% Monacolin K 4. Gynostemma Red Yeast Rice 0.2%~1% Monacolin K 5. Dendrobium Red Yeast Rice 0.2%~1% Monacolin K |
Company Profile
Shanghai FDC Biotech Co., Ltd. is provider of high-quality Food
additives, flavors, Dairy emulsifiers & stabilisers, Food
cultures & enzymes, developed by a team dedicated to innovative
products and personalized customer support. We are committed to the
technical mastery of the art and science of flavour chemistry,
Colloid Chemistry, Food Chemistry, Biochemistry creative product
innovation and the kind of service that you deserve. Headquartered
in Shanghai China and established in 2015, we offer our products to
a diverse variety of global, regional, and local food, beverage,
and consumer goods companies, we not only manufacture a full
spectrum of flavours to cater for all to help build winning brands,
but we also strive to forge a partnership with our customers in
creating world-class products.
Our state-of-the-art manufacturing facility in Shanghai, Zhenjiang,
Jiangxi and Changsha China is built upon GMP standards, fully
compliant with all Halal requirements, and is ISO 22000-certified.
The company expanded its footprint by investing in additional
cutting-edge manufacturing equipment, giving it greater production
capabilities and efficiency to meet the needs of its clients across
Asia, Africa, Russia and the Middle East.
Our advanced Research & Development (R&D) laboratory
together with sound scientific know-how of our team, cements us as
a technically responsive food and beverage flavors, Dairy
emulsifiers & stabilisers, Food cultures & enzymes,
supplier in our region as we see it as our role to not only supply
superior products, but to deliver a total package that supports our
customers' business from concept through development and supply.