Chaoshan Grandma Brine Packets Seasoning For Marinated Meat Duck Neck

Grandma brine packets of cloth bag marinated meat marinated duck neck seasoning packets Chaoshan marinade spice pack

Product Description:

Preparing the Material Pack: First, ensure that the ingredient list for the卤material pack is clean, without a strong medicinal flavor. Blanching: Place the meat ingredients in boiling water to blanch, adding scallions, ginger, and garlic to remove the odor. After blanching, rinse the meat with hot water to remove any scum. Marinating: Place the卤material pack, various seasonings (such as dried chili peppers, ginger slices), meat, vegetables, and bean products in hot water to start the marinating process. Different ingredients require different marinating times, so it’s necessary to check the doneness at regular intervals. This recipe has a mild overall flavor, not too salty or spicy. You can adjust the amount of light soy sauce and chili according to your personal taste. The marinated ingredients can be paired with vegetables to make a nutritious meal.

Technical Parameters:

WELCOME TO JIACHUBAO FOODS

Guangzhou JIACHUBAO Food Co., Ltd. was founded in 2014.After years of practical combat, it has developed into a condiment enterprise in the departments of brand, international trade, catering customization and e-commerce department, which can provide one-stop customized services for condiment R & D, production and sales.

Our factory provide 6 series of products: chicken essence, chicken powder，iquid, sauce, wasabi and compound seasoning.

The factory covers an area of 20000 square metres,over 200 production employees.

The monthly output is more than 700 tons, the annual output is more than 8000 tons, the dailyoutput is more than 7,0000 pieces, the warehouse storage is more than 50,000 pieces.Our products comply with international quality standards which include ISO22000,FDA,HACCP and HALAL.