Homemade Compound Seasoning Chinese Fries Crispy Meat Fritters Powder

Brand Name:JIACHUBAO
Certification:HACCP,HALAL,FDA
Model Number:300g
Minimum Order Quantity:10 cartons
Delivery Time:1-3days
Payment Terms:T/T
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Location: Guangzhou Guangdong China
Address: 101 NO.288 Liangkeng Road Zhongluotan Town Baiyun District,Baiyunqu District,Guangzhou,Guangdong China
Supplier`s last login times: within 34 hours
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Product Details

Get Ready to Impress with These Mouthwatering Homemade Chinese Crispy Meat Fritters

Product Description:

Crispy meat fritters are a popular Chinese snack known for their crispy exterior and tender interior, making them delicious and enjoyable. Here is a simple method to make crispy meat fritters:

Preparation Steps:

  • Meat Preparation: Cut the pork into thin slices or strips and marinate with salt, white pepper, and cooking wine for 10-15 minutes. If desired, you can add five-spice powder and chili powder to enhance the flavor.
  • Batter Mixing: In a bowl, beat one egg, add all-purpose flour and cornstarch, and mix with an appropriate amount of water to form a thick batter, which can be slightly thicker to ensure the meat pieces are well-coated.
  • Coating the Meat: Dip the marinated meat pieces into the prepared batter, making sure each piece is evenly coated.
  • Frying: Pour enough oil into a pot and heat it to about 180°C (when a wooden chopstick inserted into the oil produces bubbles around it). Place the batter-coated meat pieces into the oil one by one and fry over medium-low heat until the surface is golden and crispy.
  • Draining: Remove the fried crispy meat fritters and place them on kitchen paper to absorb the excess oil.
  • Seasoning: If needed, sprinkle some minced garlic, chopped green onions, and toasted sesame seeds on the crispy meat fritters to add aroma and texture.

Technical Parameters:


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China Homemade Compound Seasoning Chinese Fries Crispy Meat Fritters Powder supplier

Homemade Compound Seasoning Chinese Fries Crispy Meat Fritters Powder

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