Cantonese Stewed Instant Fish Maw recipe With Raw Coconut Milk High Temperature Sterilization
Brand Name:ZeaGrove
Certification:ISO9001 , HACCP , FDA
Minimum Order Quantity:1000 pcs
Delivery Time:5-8 works days
Payment Terms:L/C , D/A , D/P , T/T , Western Union , MoneyGram
Place of Origin:CHINA
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Location:
Guangzhou China
Address:
Runkang Industrial Park, 32 Jinguu North Road, Huadu District, Guangzhou, China
Supplier`s last login times:
within 47 hours
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Product Details
Stewed Fish Maw with raw coconut in soy milk , Warm and nourishing , High temperature sterilization
A bowl of soymilk coconut maw porridge, selected plump soybeans,
through careful grinding, into fragrant soymilk, contains a natural
mellow fragrance. Deep sea fish maw, after ingenious selection,
each piece is crystal clear, full of the essence of the ocean.
Coconut milk and soy milk bring a rich coconut and bean aroma to
this bowl of porridge, blending with each other and overflowing
with aroma. The smoothness of soy milk, the Q elasticity of fish
maw, and the crispness of white fungus blend in the mouth, and each
bite seems to be dancing with cheerful notes on the tip of the
tongue.
It can be used as a nutritious breakfast to start the day full of
energy; It can also be used as a vitality afternoon tea to add a
sweetness to a busy afternoon; It can also be used as a companion
for business trips to add a taste of home to the journey; Or a
heart-warming supper, in the dead of night, to bring you a warmth
and comfort.
Guangzhou Runkang Pharmaceutical Co., Ltd. is a high-tech
enterprise located in Guangzhou, established in 2018. The company
has a 50,000-square-meter pharmaceutical-grade transparent factory
equipped with a 100,000-level GMP clean production workshop and
more than 30 intelligent high-speed production lines. The average
daily production capacity exceeds 1.5 million bowls, far exceeding
the industry average. Runkang Pharmaceutical focuses on the field
of new Chinese nourishing and health care, providing one-stop
OEM/ODM services, and has served more than 2,000 brands, including
ready-to-eat bird's nest, ready-to-eat fish maw, medicated soup,
health porridge and other series of products.
| Ingredient list | Purified water, pure milk, soybean milk powder, rock sugar, barley, coconut milk, fish maw, organic white fungus |
| Storage method | Store at room temperature (below 25 °C) in a ventilated and cool place, refrigerate after opening the lid and consume within 24 hours. |
| Net Weight | 168g/228g (Solid content≥55%) |
| Shelf life | 12 months |
| Eating method | Eat immediately after opening,or you can heat it up and eat it according to personal preference. |
| Precautions | Please open the lid before heating to avoid burns (note that you cannot use a microwave oven for heating). Do not eat if the package is found to be leaking, swollen, damaged, etc. |
| Function | Eat light meals instead |
Cantonese Stewed Instant Fish Maw recipe With Raw Coconut Milk High Temperature Sterilization
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