Product Details
Jam is a gel substance made by mixing fruits, sugar and acidity
regulators and boiling at a temperature exceeding 100°C, also
called fruit jam.
Jam contains natural fruit acid, which can promote the secretion of
digestive juice, enhance appetite and help digestion. Jam can also
increase pigment, which has an auxiliary effect on iron deficiency
anemia. Jam is rich in potassium and zinc, which can eliminate
fatigue and enhance memory. Infants and young children eating jam
can supplement calcium and phosphorus and prevent rickets.
The jam tastes sweet and sour, refreshing and delicious, and rich
in nutrition, especially suitable for the elderly, infants and
young children. 15-30 grams each time is appropriate.
The sugar content of jam is high, so it is not suitable to eat
more, especially for diabetic patients. In addition, patients with
coronary heart disease, myocardial infarction, and nephritis should
not eat more.
product name | Peanut Butter + Glass Bottle |
Specification | 200g |
Company Profile
Arkhum (Tianjin) Health Technology Co., Ltd. was established in May
2022 and is located at No. 3119, Bohai 40th Road, Binhai New
District, Tianjin. It mainly produces various tomatoes and fruit
and vegetable products. The project construction covers an area of
approximately 110,000 square meters. The area is approximately
87,000 square meters.
The company also has a Shandong production base, which can provide
customers with high-quality products and OEM services such as
functional foods, beverages and tomato products. It is a company in
the field of health food that is strategically oriented by
technological innovation and internationalization, integrating
R&D, production and sales. It is an Italian foreign-owned
enterprise with sole proprietorship.
The company now has a R&D laboratory with an area of 200 square
meters, and has a highly skilled and professional first-class
R&D team composed of senior food R&D engineers and
nutrition researchers. Arkhum has successively passed ISO9001
quality management system certification. , ISO22000 food safety
management system certification, HACCP certification and other
well-known management system certifications at home and abroad.